Thursday, January 14, 2016

Pendeur's Menu

just a few of my specialties

                   Cinnamon Rolls with cream cheese icing
made fresh the morning of

   chocolate chip every one's favorite  
       oatmeal with raisin or cranberries

  lemon and blueberries, 
chocolate chip espresso

"Live Event" Crepe Bar 
Strawberry Crepe
                                                                                                                       Paris Temp 43  

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